Iced Lolita Mocha

White Satin chocolate, vanilla

Der Doppelgänger

Four shots of espresso, steamed chocolate milk, Ghirardelli chocolate syrup, whipped cream, & a chocolate drizzle. Not for the faint of heart!

Black Forest Mocha

Cherry, dark Ghirardelli chocolate

Almond Joy Mocha

Chocolate, almond, coconut

Iced Turtle Mocha

Toasted praline, caramel, Ghirardelli chocolate. Dessert in a glass!

Oil Slick

Ice cold Pepsi, vanilla & a creamy shot of espresso.

Iced Strawberry Shortcake Latte

Strawberry, vanilla, & hazelnut

Fat Albert Potatoes

Hey, hey, hey! Mashed potatoes blended w/ anything you want, from what we got! You choose: blue cheese, brie, cheddar, pepper-jack, asiago, bacon, roasted garlic, wasabi, cracked black pepper, jalapeños, diced tomatoes, broccoli.

Nacho Platter

Corn chips, white queso, sour cream, black olives, jalapeños, chopped red tomatoes, & vegetarian chili.

Chips-N-Salsa

Corn chips w/ traditional salsa & mango salsa.

Daufuskie Island Crab Cakes

Blue lump crab cakes, pan-sautéed & complemented w/ grilled pineapple, remoulade, sauce, & mango salsa.

Spinach Artichoke Spread

Creamy artichoke & spinach dip served w/ grilled pita & garlic bread.

Thai Chicken Kabobs

Chicken breast grilled & served w/ spicy peanut sauce & cucumber garnish.

Bruschetta Gruyere

Sweet, fresh basil tossed w/ tomatoes & served w/ French bread topped w/ grated gruyere & drizzled w/ balsamic vinegar reduction.

Pepperberry Potstickers

Traditional pork-stuffed potstickers pan-sautéed & served w/ a zesty red pepper raspberry sauce.

Grilled Pear

Sliced pears, honey-marinated & grilled, w/ walnuts & blue cheese on mixed greens & drizzled w/ a honey balsamic dressing.

Salmon Naranja

Citrus-basted salmon, grilled until lightly caramelized, over mixed greens w/ cherry tomatoes, mandarin oranges, carrots, cucumbers, & orange-basil dressing.

Low Country

Octane's‎ signature salad - a delicious mix of mandarin oranges, toasted almonds, craisins, & honey poppyseed dressing over mixed greens. It takes us back to our days in the south refreshing as a cool breeze through a savannah square.

Mocambo

This salad has a retro flair w/ tart apple slices, dried cherries, honey toasted walnuts, crumbled blue cheese, & balsamic vinaigrette on mixed baby greens.

Blackened Salmon or Tuna

Salmon or tuna steak dredged in blackening spices, then pan-fried & served on a bed of mixed greens, cucumbers, croutons, & cheery-cherry tomatoes w/ a cool tabasco-ranch dressing.

Jackson Street

Pear slices & sugared walnuts w/ gorgonzola & raspberry vinaigrette over mixed greens.

Caesar

Garlic croutons, mixed greens, black olives, & grated parmesan.

Soup & Salad

A bowl of today's soup w/ bread & a hearty side salad. choice of low country, Jackson street, mocambo, or caesar.

Bruschetta

Basil pesto, tomato, onions, asiago cheese, balsamic reduction.

Grilled Pear

Crisp pears, walnuts, olive oil, gorgonzola

Thai

Carrots, zucchini, spicy peanut sauce, scallions, mozzarella, parmesan.

Mushroom

Crimini‎ & portobello mushrooms, toasted pine nuts, roasted garlic, asiago.

The Neighborhood Jerk Chicken Flatbread

Savory jerk chicken, purple onions, red peppers, mozzarella, parmesan cheese.

Father Knows Best

Smoked turkey & baby swiss on toasted ciabatta bread. Baked w/ garlic mayo & dijon mustard.

Garcia Grilled Cheese

Swiss, pepper-jack, cheddar, & mozzarella on grilled ciabatta. Available w/ mushrooms, tomatoes, bacon, or asparagus.

Hummus Lunch

Grilled pita w/ a healthy dollop of garlic hummus. Served w/ crisp cucumbers & carrots. (No soup, salad or wedges served w/ this selection)

Ricky Ricardo

This is one hot cuban! A heap of seasoned pulled pork on grilled ciabatta w/ caramelized onions, pickles, & pepperjack.

Blue Note Burger

Up-tempo flavors of roasted garlic & blue cheese dance on a hearty burger w/ garlic mayo & dijon mustard.

Crab Sandwich

Pan sauteed lump blue crab cake, red leaf lettuce, remoulade on French bread.

Hawaiian Burrito

Grilled‎ pineapple, pulled pork, pepperjack, jasmine rice served w/ a side of chips & mango salsa.

Pesto Chicken

Grilled chicken w/ boursin, asiago, & pesto on French bread.

Humongous Fungus

Grilled portobello baked w/ basil pesto, goat cheese & pesto mayo on grilled ciabatta.

Three's Company

Grilled chicken, asiago cheese, spinach, & artichokes on toasted French bread.

Atomic Burger

This burger will send you to the moon! Hearty burger blasted w/ cajun seasoning & topped w/ jalapeño relish, pepperjack, & a dollop of spicy mayo.

Turkey Bacon Wrap

Turkey, bacon, roasted peppers, swiss, tomatoes, baby greens, & pesto mayo.

Fajita Burrito

Chicken or steak w/ peppers, onions, chihuahua, & jasmine rice. Baked w/ a drizzle of poblano pesto & a dollop of sour cream. Served w/ a side of chips & salsa.

Sanford & Son Burger

Pile on a heap-o-junk, lamont. Create one-of-a-kind burgers, starting w/ your choice of mozzarella, cheddar, pepper-jack, asiago, or brie. Lettuce, tomato, onion, & flavored mayo upon request. Up-charge add-ons include grilled onions, roasted garlic, bacon, mushrooms, spinach artichoke, black olives, jalapeño relish, guacamole.

Chicken Artichoke Penne

Grilled chicken, artichokes & spinach in a light cream sauce.

Thai Noodles Linguini

An octane signature! Broccoli, carrots, & pea pods tossed in a light teriyaki-ginger sauce.

Octane Blue or Ponderosa Blue Penne

Portobello mushrooms or grilled steak sautéed w/ a tangy blue cheese sauce.

Pompano Linguini

Gulf shrimp, roasted garlic & a splash of chardonnay. Finished w/ asiago cheese & cracked pepper.

Lemon Asparagus Cavatappi

Grilled asparagus, fresh basil, pine nuts, tomatoes, & lemon garlic infused olive oil.

Seafood Cavatappi

Seasoned crab & shrimp tossed w/ herbed boursin sauce & a hint of sweet, roasted garlic.

Porcini Ravioli

Porcini mushrooms, fresh herbs, asiago cheese, pan-sautéed w/ basil pesto cream sauce.

Honky Tonk

Spinach, artichokes, provolone, & mozzarella. Chicken available as an add-on item.

Little Joe Quesadilla

Grilled steak strips tossed w/ sautéed mushrooms, brie, & caramelized onions.

Wildwood Quesadilla

Crimini‎ & portobello mushrooms w/ onions & brie cheese.

Southwestern Quesadilla

Roasted corn, black beans, mozzarella & pepper-jack. Chicken or carnita pork available as up-charge items.

Ridge Runner Quesadilla

Sweet‎ smoked BBQ chicken, smoked provolone & caramelized onions.

Seafood Quesadilla

Grilled shrimp, lump blue crab, baked w/ creamy chihuahua cheese.

Hummus Platter

Grilled pita topped w/ garlic hummus. Served w/ a side of crisp veggies.

Steak Small Plate

Grilled steak, stuffed w/ brie & served w/ an espresso-cabernet reduction & herbed mashed potatoes.

Crab Stuffed Portobello

Baked‎ w/ garlic butter, topped w/ parmesan & served w/ a mini salad.

Grilled Pear Flatbread

Grilled pears, walnuts, olive oil, gorgonzola baked as a flatbread.

Iced Turtle Mocha

The perfect drinkable dessert, made w/ a fresh shot of octane's creamy espresso, ghirardelli caramel & chocolate syrups, & praline syrup.

Grilled Apple Flatbread

A buttery, cinnamon-sugar delight w/ grilled granny smith apples, walnuts, aged white cheddar, & a drizzle of creamy caramel.

Flan

Yummy custard made from scratch & served w/ a drizzle of fresh raspberry or caramel sauce.

Guinness

Fat Tire

Goose Island

Flying Dog

Buffalo Bill’s Orange Blossom

Three Floyds

Founder’s Breakfast Stout

Ya Lumba Chardonnay

Castle Rock

Cono Sur

Pacific Rim

Due Torri

Paringa

Crow Canyon

Arbanta Rioja

Organic

Clos La Chance

Shaking Up a Cool, Flavorful Beverage in a Cocktail Shaker Allows Our Guests to Share in the Drama o

Esspresso Martini

Japanese Orchid

Pink Pussycat

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Octini